WiraCoal Spaghetti Server

Features of a Spaghetti Server

1. Pronged Edge: The prongs help grip and lift the spaghetti, preventing it from slipping off.
2. Central Hole: Allows water to drain away when lifting pasta from the pot and can serve as a portion guide.
3. Handle: Usually long and ergonomic, often with a non-slip grip for comfort and safety.
4. Material: Commonly made from stainless steel, plastic, or heat-resistant nylon or silicone.